Is Anyone using RMS in a liquor or convenience store in Chicago ? If yes I?m interested on how do you deal with cretin aspects of the business. Same items sold in different quantities example Soda cans, single serve beer , etc. How do you handle price per unit on label --city requirement. How do you deal with / calculate and add to the item -- city and county liquor tax. Any other issues futures problems you are encountering?
Robert, We work with a couple liquor stores in the Chicago area. We'd be happy to help where we can. If you interested please drop me an email at snipped-for-privacy@rite.us.
Yes Robert I have stores in the NW burbs and use RMS. Drop me any email. I'm new to RMS (couple months) but might be able to help you.
snipped-for-privacy@ameritech.net
John K
"Robert" wrote:
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